Botanical
Aromatherapy
Herbal Tea
A medicinal preparation derived from a plant : made from or taken from plants
Use of plant materials and aromatic plant oils, including essential oils, and other aroma compounds for improving psychological or physical well-being.
Any of various plants used like tea; also : a drink prepared by soaking their parts (such as leaves or roots) and used medicinally or as a beverage.
A Helpful Healthy Place
A Helpful Healthy Place
These special blends merge the science of aromatic terpenes
The Biota took things one step further and applied traditionally mastered botanical knowledge and yogic uses of concentrated aromas, enhancing the user's experience. We are ecstatic to be offering botanically-based products as an effective and affordable means of delivering highly-valued and scientifically proven aromatic flavors to our conscious senses.
What's that smell? Aromatic terpenoids!
Organic compounds that make up botanical flavors & aromas are called terpenes or terpenoids, e.g., menthol and limonene. They are naturally occurring hydrocarbons, emitted by many trees and plants. They have strong smells and are responsible for the aromas of the vegetation in which they are found. Well known plants that produce terpenes with smells and flavors we find pleasing are used as aromatic herbs for tea and cooking.
Aromatic plants have been used for ages by cultures around the world, not only for perfumery and cooking, but also as medicine. The distinctive flavor and smell of each aromatic plant is caused by its unique blend of terpenes and flavonoids.
lipids
Important Functions
dependent upon terpenoids and flavonoids
These are made from certified organic herbs, spices, flowers, barks and roots that contain compounds from the largest class of chemicals in all of living nature: lipids.
The non-fatty lipids that cause most plant aromas and colors are called terpenes, terpenoids and flavonoids. These serve important functions in maintaining every human’s sustainable wellness. Mammalian stress-reduction, immunological and longevity systems have always been tied directly to and dependent upon terpenoids and flavonoids.